Smokin Ronnie's BBQ Green Onion Slaw Recipe/ bobby flay

1 cup coarsely chopped green onions, white and green parts
1/4 cup red wine vinegar
3 tbs honey
2 serrano chile's
3 tbs mayo
1/4 cup olive oil
1 tsp kosher salt
1 tsp black ground pepper
1 small purple & white cabbage shredded
1 small purple onion thin sliced
2 tsp poppy seeds

to make the dressing for the slaw, combine the green onions,
vinegar, honey, chile's, mayo, oil, salt & pepper to taste in a blender and blend until emulsified.

combine the cabbage, onion, and poppy seeds in a bowl.
add the dressing and stir until combined.
cover and fridge 1 hour.