Ingredients
* 1 tablespoon cumin
* 1 tablespoon paprika
* 1 tablespoon granulated garlic
* 1 tablespoon granulated onion
* 1 tablespoon chili powder
* 1 tablespoon brown sugar
* 2 tablespoons kosher salt
* 1 teaspoon cayenne pepper
* 1 teaspoon black pepper
* 1 teaspoon white pepper
Directions
Combine all ingredients in a large bowl and mix well. Store in an airtight container. Pack on the dry rub onto your next rack of ribs.
six years ago i e-mailed craig blondis of central bbq, after being on bbq with bobby flay food network show to ask about the rib rub recipe. two days later he called my house to make sure i had it correct. have never forgot that. ty sir very much. sr
No comments:
Post a Comment