Saturday, March 26, 2011

Come On SUMMER!!! just a few more weeks....... part #4...

Just finished mine this way ... and then used the liquid to make an incredible "Pig Candy" glaze -- a version of Amazing Ribs' recipe. A cup of the liquid from the foil mixrunoff-- a cup of apple juice -- half of maple syrup and some hot sauce. Boiled way down to syrup consistency to glazed at the end. damn good.

Meshacks in Garland Texas!!!

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