Saturday, September 8, 2012

Brisket mop... Dina Clark

3 Cups of Apple Juice
1/2 Cups of Cider Vinegar
1/2 Cups of Worcestershire Sauce
1 Cup of Canola Oil


http://dinaclark.blogspot.com/2011/04/brisket-mopping-sauce.html

1.) Put all Ingredients in the sauce pan on medium heat to boil... stir ...then, turn heat to low and let it keep boiling for 20 minutes. let it cool.




2.) Prepare your spray bottle



NOTE: Shake the bottle every time you spray the sauce into the meat.

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